Le Portail

41700 CHEVERNY


02 54 79 91 25

Our selection of wines- Cheverny (41)

COUR-CHEVERNY APPELLATION

VARIETAL

100% Romorantin 

Unique wine varietal!!!!!!

The first vines were planted back in the 16th century by Francis I.

TERROIR

Silex and calcareous clay soils

Hot soils for maximum ripeness

CHARACTERISTICS

Beautiful yellow colour with gold flecks

Young: A fleshy wine with aromas of white flowers

After a few years: Subtle aromas of honey and acacia

Well-balanced and harmonious wine

Long aftertaste

Young: Pairs perfectly with asparagus, seafood, grilled fish and white meats. Wine for laying down up to 10 years

Pairs well with lobster, seared foie gras and goat cheeses.

COUR-CHEVERNY 2014:

One Star in the Hachette Guide 2017

Silver medallist at the Vignerons Indépendants competition

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COUR-CHEVERNY DOUCEUR D'AUTOMNE

VARIETAL

100 % Romorantin

CHARACTERISTICS

  • Soft white wine
  • Beautiful gold colour, pleasant sweetness without excess sugar

Serve chilled (8° to 10° C), as aperitif, with foie gras or a dessert.

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CHEVERNY APPELLATION

White CHEVERNY

VARIETAL

80 % Sauvignon
20 % Chardonnay

CHARACTERISTICS

  • Bright, beautiful, pale yellow colour
  • Floral aromas with hints of citrus fruits
  • Charming and pleasant wine

Serve chilled (8° to 10° C) with crustaceans, fish, terrines and meat dishes. Can also be enjoyed as an aperitif. DRINK YOUNG.

White CHEVERNY 2017:

  • One star in the HACHETTE guide 2019
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Rosé CHEVERNY

VARIETAL

  • 60 % Pinot Noir
  • 40 % Gamay

CHARACTERISTICS

  • Fruity rosé wine
  • Smooth with spicy notes

Serve chilled with salads, exotic dishes, charcuteries and grilled meats. Summer wine with plenty of freshness.

DRINK YOUNG.

Rosé CHEVERNY 2017:

  • One star in the HACHETTE guide 2019
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Red CHEVERNY

VARIETAL

  • 70 % Pinot Noir
  • 30 % Gamay

CHARACTERISTICS

  • Beautiful ruby-purple
  • Red fruit aromas with a note of pepper
  • Elegant and smooth

Serve at 15°C with all types of meat.

Red CHEVERNY 2014:

  • Silver medallist at the Vignerons Indépendants competition
  • Vin Cité in the Hachette Guide 2017
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LA MONIALE” Red CHEVERNY

Blend of Pinot Noir and Gamay

Made from selected old vines

  • Smooth and round wine with velvety tannins.

Serve with meat and cheese.

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"CELEST'VIN” Red CHEVERNY

VARIETAL

  • 70 % Pinot Noir
  • 30 % Gamay

Vinification

  • Red wine aged in oak barrels

CHARACTERISTICS

  • Elegant and powerful aromas on the nose
  • Fine and well-incorporated tannins

Pairs well with meats in sauce and cheeses.

Vigneron Tours

CREMANT DE LOIRE APPELLATION

CREMANT de LOIRE

VARIETAL

  • 50 % Pinot Noir
  • 50 % Chardonnay

Vinification

  • Manual harvest
  • Whole-bunch pressing

CHARACTERISTICS

  • Fruity with very fine bubbles

Serve chilled (7°-8°). As aperitif or at the end of the meal.

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CITATIONS

VIGNERONS DE FRANCE

Editions Herscher 1999

VINTAGE INTERNATIONAL 1996

FIGARO MAGAZINE 2004: Cour-Cheverny 2001

GAULT MILLAU

Michelin Guide regularly

Guide Hachette des Vins since 1986

Le Portail

41700 CHEVERNY

02 54 79 91 25